SAUSAGE, EGG, AND CHEESE BREAKFAST SANDWICH

If you thought going through a drive-through for breakfast was easy, you are in for a serious treat!

This Instant Pot Sausage, Egg, and Cheese Breakfast Sandwich is a quick, healthy, and delicious way to start any day – it's the true “Breakfast of Champions.”

WHY YOU WILL LOVE THIS

RIDICULOUSLY EASY! Whisk some eggs, unwrap precooked sausage patties, grate some cheese. Or do nothing and let your 10-year-old do it all!

Yield: 6 Servings

Cook Time: 30 Minutes

Method: Pressure Cooker

Cuisine: American

Category: Breakfast

SAUSAGE, EGG, AND CHEESE BREAKFAST SANDWICH

INGREDIENTS

– Eggs – Milk – Salt – Fresh cracked pepper – Sausage patties – Cheddar cheese – English muffins

Crack eggs into a medium size bowl. Add milk, salt, and pepper and whisk until smooth.

Pour an equal amount of egg mixture into each ramekin.

Place a sausage patty into the center of each ramekin and press it down. Top with cheese.

For detailed recipe, visit Tidbits-Marci