INSTANT POT CHICKPEAS PLUS HEALTHY COOKIE DOUGH

Whole oats get stirred in at the end for that delicious oatmeal cookie dough chew.

Instant Pot Chickpeas and the best fakeout Healthy Cookie Dough, AKA Dessert Hummus, you'll ever eat.  Get ready to eat cookie dough with carefree abandon!

ingredients

– dried chickpeas – water  – kosher salt – cooked chickpeas – brown sugar – natural – milk  – vanilla extract – kosher salt – fashioned oats – mini chocolate chips

Add beans, water, and salt to the pressure cooker pot.

Cook to desired tenderness (see recipe notes) and allow for a natural pressure release.

Stir, strain, rinse, use.

Strain and rinse 1 ½ cups of garbanzo beans.

Place beans in a food processor.  Add sweetener of choice, peanut butter, milk, vanilla extract, and salt.

Blend until mixture is very smooth, stopping to scrape it down 1 – 2 times if needed.

Transfer mixture to a bowl. Add oats and mini chocolate chips; stir to evenly combine.

Chill completely in the fridge for best texture and flavor, about two hours.

Serve in a bowl with fruit and graham crackers for dipping.

for detailed recipe, visit tidbits-marci

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